Red sea bass, headless, 150-300, frozen, 1 kg (packaging 0.9-1.0 kg)

We present high-quality frozen headless redfish , weighing 150-300 grams each, in convenient 1 kg packaging (actual package weight 0.9-1.0 kg). This product will be an excellent addition to your diet, offering tender meat and rich flavor .

Sea bass is a popular commercial fish , prized for its white, firm, and delicious meat. Our product is supplied headless, significantly simplifying the cooking process and reducing cutting time. Each fish is an ideal size—from 150 to 300 grams—perfect for portioned cooking.

• Convenient storage: Deep freezing allows you to preserve all the beneficial properties and taste of fish for a long time.
• Time saving: The absence of the head and giblets significantly reduces the time required for preparation and cooking.
• High quality: The fish is frozen immediately after catching, which guarantees the preservation of freshness and nutrients.
• Serving size: The optimal size of each fish (150-300 g) makes it easy to plan portions for the whole family.

Sea bass is not only delicious, but also very healthy. It's rich in:

• Protein: An essential building material for the body.
• Omega-3 fatty acids: Important for heart health, brain health, and reduced inflammation.
• Vitamins: Contains vitamins B, A, D, E.
• Minerals: Source of phosphorus, iodine, selenium and other trace elements.

It's recommended to defrost the fish in the refrigerator before cooking. Sea bass is perfect for a variety of culinary experiments:

• Baked: With lemon, herbs and vegetables in the oven.
• Frying: In a frying pan until golden brown.
• Stewing: In sauce or with vegetables.
• Steam cooking: For the most dietary and healthy dish.

Store at temperatures no higher than -18°C. Re-freezing is not recommended.

By choosing frozen red sea bass, headless, 150-300g, 1 kg, you get a high-quality, easy-to-cook, and healthy product that will grace any table!