Broccoli, 1 kg (packaging 0.5 - 0.55 kg)

Broccoli, 1 kg (packaging 0.5 - 0.55 kg)
Photo is illustrative in nature. From open sources.
10.99
(3.84$)
Source: edostavka.by
ДатаЦенаЦена ($)Изм.%
10.11.202510.993.69 $-1.00-8.34
07.10.202511.993.95 $2.4025.03
03.10.20259.593.21 $-1.20-11.12
01.10.202510.793.58 $-1.20-10.01
30.09.202511.993.96 $2.0020.02
19.09.20259.993.28 $-1.60-13.81
14.09.202511.593.74 $-1.40-10.78
13.09.202512.994.19 $1.4012.08
06.09.202511.593.86 $-0.40-3.34
01.09.202511.994.03 $0.000.00
9.99
-13.81%
($3.28)
Old Price:
11:59
 
-1.60
 BYN 
Date: September 19, 2025
Source:  edostavka.by
DatePricePrice ($)Change%
September 19, 20259.99$3.28-1.60-13.81
September 14, 202511:59$3.74-1.40-10.78
September 13, 202512.99$4.191.4012.08
September 6, 202511:59$3.86-0.40-3.34
September 1, 202511.99$4.030.000.00

Broccoli is not just a vegetable, it is a real superfood that should be in the diet of everyone who cares about their health.Health . Juicy, crispy, and incredibly healthy, it makes a great addition to any dish.

Product Features:
  • Total weight: 1 kg
  • Convenient packaging: The product comes in two packages of 0.5 - 0.55 kg each, ensuring freshness and easy storage. You can use one portion and keep the other sealed.
  • High Quality: We carefully select only fresh, firm broccoli florets to ensure you get the maximum benefit and flavor.
Health benefits of broccoli:

Broccoli is a storehouse of vitamins and minerals. It is rich in:

  • Vitamin C: A powerful antioxidant that strengthens the immune system.
  • Vitamin K: Important for bone health and blood clotting.
  • Vitamin A (as beta-carotene): Essential for vision and healthy skin.
  • Fiber: Promotes healthy digestion and helps maintain normal blood sugar levels.
  • Antioxidants: Protect the body's cells from damage by free radicals, reducing the risk of chronic diseases.
  • Folic acid, potassium, iron: Important elements for overall well-being.
How to cook broccoli:

Broccoli is incredibly versatile in cooking. Here are some popular cooking methods:

  • Steam: The healthiest method, preserving the maximum amount of nutrients. Steam for 5-7 minutes until desired tenderness.
  • Cooking: Place the florets in boiling salted water for 3-5 minutes. To preserve the vibrant color, plunge them into ice water after cooking.
  • Baking: Drizzle with olive oil, season with salt and pepper and bake in the oven at 200°C for 15-20 minutes until golden brown.
  • Frying: Add to stir-fries with other vegetables and meat.
  • In salads: Boiled or raw broccoli goes well with fresh vegetables and light dressings.
Storage:

To keep broccoli fresh, store it in the refrigerator in an open bag or wrapped in a damp paper towel. It will stay fresh this way for up to one week.

Conclusion:

Broccoli in convenient 0.5-0.55 kg packages (total weight 1 kg) is the ideal choice for those who value their time and health. Add this green vegetable to your diet and enjoy its flavor and numerous beneficial properties!